Always a pleasure to drop by Craftwork in #Oamaru for a Belgian-style brew and "Belgian fries with double mayo".
This version of their #tripel is a little bit sweeter than the OG but has nice spiced biscuit flavours as added bonus.
"Oude Relic - Our super Saison Tripel.... The French saison yeast we love with a strong grain bill, creating this unusual strong amber-coloured ale. Great for cellar aging."
#NewZealand #BelgianStyle #saison @beersofmastodon #CraftBeer