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IridieSchnelle <a href="https://mastodon.social/tags/Curry" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Curry</a> <a href="https://mastodon.social/tags/Nudeln" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Nudeln</a> gekocht, mit <a href="https://mastodon.social/tags/Tofu" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Tofu</a> <a href="https://mastodon.social/tags/Pakchoi" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Pakchoi</a> <a href="https://mastodon.social/tags/Champignons" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Champignons</a> <a href="https://mastodon.social/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> und <a href="https://mastodon.social/tags/Fr%C3%BChlingszwiebeln" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Frühlingszwiebeln</a> <a href="https://mastodon.social/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegan</a> <a href="https://mastodon.social/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegetarisch</a>

Le Technicien underscoreOuais je poste de la bouffe sur les internets ouais. KESTUVAFAIRE ?!Ça c'est des ramen que j'ai fait, fin 2024. Un tare de miso, un bouillon de légumes carottes, gingembre, champignons de paris, poireau, shiitake, tofu mariné au mirin frit, edamame, shiitake passé au woke, oeufs marinés, pak choi, oignons cebettes et huile parfumé au piment.Ah, et puis des ramen aussi. Je veux dire, les nouilles.Qui sont des nouilles chinoises à l'origine, et le mot "ramen" vient du chinois lāmiàn, qui veut juste dire "nouilles tirées".Et non, cette fois-ci ce n'est pas un plat que le Japon a obtenu parce que c'est un état impérialiste qui a envahi et essayé de coloniser la Chine (entre autres), mais grâce à l'immigration.Hé oui, ce sont des migrants qui ont amené les lāmiàn sur l'archipel vers la fin du XIXe siècle, en particulier dans la ville de Yokohama, ville portuaire.MAIS ! Les lāmiàn chinoise sont une spécialité de la minorité musulmane Hui, de la région de Gansu, au nord de la Chine. Ce qui me fait toujours mourir de rire quand des gros mascus de droite bandeurs du Japon, megas racistes et islamophobes se mettent en scène en train de manger... Un plat d'origine musulmane popularisé grâce à l'immigration.ALLEZ BISOUS<a href="https://eldritch.cafe/tags/ramen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#ramen</a> <a href="https://eldritch.cafe/tags/histoire" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#histoire</a> <a href="https://eldritch.cafe/tags/tofu" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#tofu</a> <a href="https://eldritch.cafe/tags/soja" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#soja</a> <a href="https://eldritch.cafe/tags/edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#edamame</a> <a href="https://eldritch.cafe/tags/nourriture" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#nourriture</a> <a href="https://eldritch.cafe/tags/bouffe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#bouffe</a> <a href="https://eldritch.cafe/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#food</a> <a href="https://eldritch.cafe/tags/mastofood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#mastofood</a> <a href="https://eldritch.cafe/tags/japon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#japon</a> <a href="https://eldritch.cafe/tags/chine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#chine</a> <a href="https://eldritch.cafe/tags/sp%C3%A9cialit%C3%A9" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#spécialité</a> <a href="https://eldritch.cafe/tags/politique" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#politique</a> <a href="https://eldritch.cafe/tags/foodporn" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#foodporn</a>

JennyEdamame Scissorhands<a href="https://mastodon.online/tags/SciFiARecipeMealOrDrink" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#SciFiARecipeMealOrDrink</a> <a href="https://mastodon.online/tags/HashtagGames" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#HashtagGames</a> <a href="https://mastodon.online/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> <a href="https://mastodon.online/tags/EdwardScissorhands" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#EdwardScissorhands</a> <a href="https://oldfriends.live/@hashtaggames" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@hashtaggames</a>

Magda♪enaBerlin 💚 🦥 💚Heiße Joghurtsuppe mit Edamame <a href="https://troet.cafe/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegetarisch</a> <a href="https://troet.cafe/tags/Ottolenghi" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Ottolenghi</a> <a href="https://troet.cafe/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> kurz kochen, abschrecken + palen. <a href="https://troet.cafe/tags/Reis" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Reis</a> in Gemüsebrühe kochen, die Hälfte der Edamame SalzPfeffer zugeben + fein pürieren. <a href="https://troet.cafe/tags/Joghurt" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Joghurt</a> <a href="https://troet.cafe/tags/Ei" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Ei</a> <a href="https://troet.cafe/tags/Knoblauch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Knoblauch</a> mischen. Die heiße Suppe langsam unter Rühren in den Joghurt geben. Zurück in den Topf + vorsichtig erwärmen (nicht mehr kochen), dabei immer rühren. Mit den restlichen Edamame, frischem Dill, Petersilie Zitronenschale + Anis (fein gehackt) anrichten, mit Olivenöl beträufeln.

Magda♪enaBerlin 💚 🦥 💚<a href="https://troet.cafe/tags/Men%C3%BC" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Menü</a> <a href="https://troet.cafe/tags/Hauptspeise" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Hauptspeise</a> <a href="https://troet.cafe/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegetarisch</a>Rote Bete Risotto <a href="https://troet.cafe/tags/Oliven%C3%B6l" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Olivenöl</a> <a href="https://troet.cafe/tags/Rosmarin" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Rosmarin</a> + <a href="https://troet.cafe/tags/Zitronenzesten" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Zitronenzesten</a> mischen. Gegarte <a href="https://troet.cafe/tags/RoteBete" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#RoteBete</a> würfeln, anbraten. <a href="https://troet.cafe/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> aufkochen + Häute entfernen. Zwiebel + <a href="https://troet.cafe/tags/Risottoreis" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Risottoreis</a> anbraten, mit <a href="https://troet.cafe/tags/Wermut" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Wermut</a> ablöschen. Dann heiße <a href="https://troet.cafe/tags/Gem%C3%BCsebr%C3%BChe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Gemüsebrühe</a> + Rote Bete Saft portionsweise zugeben + verdunsten lassen, bis der Reis die richtige Schlotzigkeit hat. Rote Bete unterrühren, mit den Bohnen <a href="https://troet.cafe/tags/Zitronenzesten" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Zitronenzesten</a> + zerbröseltem <a href="https://troet.cafe/tags/Feta" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Feta</a> bestreuen + mit dem restlichen Rosmarin-Öl beträufeln.

KlimagartenSeit einer Woche also bereichert <a href="https://social.tchncs.de/tags/Soja" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Soja</a> meinen Eintopf. Ich könnte die Schoten auch als <a href="https://social.tchncs.de/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> aufkochen und salzen und zum Bier ... Aber ich trinke kein Bier (mehr) und im Eintopf machen sie sich so gut wie Erbsen. Frische Soja gibts nur für eine kurze Zeit. Sie reifen fast gleichzeitig und dann bilden sie einen guten Wintervorrat.

Magda♪enaBerlin 💚 🦥 💚Rote Bete Risotto <a href="https://troet.cafe/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegan</a> <a href="https://troet.cafe/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegetarisch</a><a href="https://troet.cafe/tags/Oliven%C3%B6l" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Olivenöl</a> mit <a href="https://troet.cafe/tags/Rosmarin" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Rosmarin</a> + <a href="https://troet.cafe/tags/Zitronenzesten" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Zitronenzesten</a> mischen. <a href="https://troet.cafe/tags/RoteBete" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#RoteBete</a> in Würfel schneiden, mit Öl anbraten. <a href="https://troet.cafe/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> kurz aufkochen + Häute entfernen. Zwiebel + <a href="https://troet.cafe/tags/Risottoreis" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Risottoreis</a> mitbraten, mit <a href="https://troet.cafe/tags/Wermut" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Wermut</a> ablöschen. Dann <a href="https://troet.cafe/tags/Gem%C3%BCsebr%C3%BChe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Gemüsebrühe</a> + Rote Bete Saft portionsweise zugeben + verdunsten lassen, bis der Reis die richtige Schlotzigkeit hat. Rote Bete Würfel unterrühren, mit den Bohnen + zerbröseltem <a href="https://troet.cafe/tags/Feta" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Feta</a> bestreuen + mit dem restlichen Rosmarin-Öl beträufeln.

Magda♪enaBerlin 💚 🦥 💚Kochen bei/mit einem guten Freund Ein Traum in GrünDicke Bohnen, Erbsen und Romanasalat <a href="https://troet.cafe/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegan</a> <a href="https://troet.cafe/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegetarisch</a> <a href="https://troet.cafe/tags/Ottolenghi" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Ottolenghi</a> <a href="https://troet.cafe/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> pulen. <a href="https://troet.cafe/tags/Fr%C3%BChlingszwiebeln" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Frühlingszwiebeln</a> anbraten, Edamame zugeben, dann selbstgemachte <a href="https://troet.cafe/tags/Gem%C3%BCsebr%C3%BChe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Gemüsebrühe</a> <a href="https://troet.cafe/tags/Erbsen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Erbsen</a> frischen <a href="https://troet.cafe/tags/Thymian" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Thymian</a> SalzPfeffer dazu und köcheln lassen. Geviertelte <a href="https://troet.cafe/tags/Salatherzen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Salatherzen</a> mitgaren. Reichlich gehackte <a href="https://troet.cafe/tags/Minze" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Minze</a>, <a href="https://troet.cafe/tags/Zitronenabrieb" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Zitronenabrieb</a> und etwas <a href="https://troet.cafe/tags/Zitronensaft" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Zitronensaft</a> unterrühren. Mit veganem Parmesan bestreuen.

Herr Grün kochtLeicht spicy Pasta auf Feldsalat mit Petersilienpesto und Edamame<a href="https://herrgruenkocht.de/leicht-spicy-pasta-auf.../" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://herrgruenkocht.de/leicht-spicy-pasta-auf.../</a><a href="https://mstdn.social/tags/Pasta" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Pasta</a> <a href="https://mstdn.social/tags/Pesto" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Pesto</a> <a href="https://mstdn.social/tags/Feldsalat" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Feldsalat</a> <a href="https://mstdn.social/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a> <a href="https://mstdn.social/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegetarisch</a> <a href="https://mstdn.social/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#vegan</a> <a href="https://mstdn.social/tags/HerrGruenkocht" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#HerrGruenkocht</a> <a href="https://mstdn.social/tags/kochen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#kochen</a>

Klaus Alexander SeiﬆrupSo, did any of you <a class="u-url mention" href="https://a.gup.pe/u/fermentation" rel="nofollow noopener noreferrer" target="_blank">@fermentation</a> lovers ever make <a class="hashtag" href="https://magnetic-ink.dk/tag/natto" rel="nofollow noopener noreferrer" target="_blank">#natto</a> from <a class="hashtag" href="https://magnetic-ink.dk/tag/edamame" rel="nofollow noopener noreferrer" target="_blank">#edamame</a>? And if so, how did it turn out? <a class="hashtag" href="https://magnetic-ink.dk/tag/fermentation" rel="nofollow noopener noreferrer" target="_blank">#fermentation</a>

Sean MurthyEdamame makes good picture. 🫛<a href="https://hachyderm.io/tags/photography" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#photography</a> <a href="https://hachyderm.io/tags/amateur" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#amateur</a> <a href="https://hachyderm.io/tags/edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#edamame</a> <a href="https://hachyderm.io/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#food</a>

The Japan TimesThere is much more to Japanese-style pasta than oversweet red sauce and overcooked spaghetti. <a href="https://www.japantimes.co.jp/life/2023/12/03/food-drink/recipe-edamame-pasta/?utm_content=buffer86ee7&utm_medium=social&utm_source=mastodon&utm_campaign=bffmstdn" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://www.japantimes.co.jp/life/2023/12/03/food-drink/recipe-edamame-pasta/?utm_content=buffer86ee7&utm_medium=social&utm_source=mastodon&utm_campaign=bffmstdn</a> <a href="https://mastodon.social/tags/life" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#life</a> <a href="https://mastodon.social/tags/fooddrink" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#fooddrink</a> <a href="https://mastodon.social/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#recipe</a> <a href="https://mastodon.social/tags/italian" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#italian</a> <a href="https://mastodon.social/tags/edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#edamame</a>

Rowan LipkovitsI took my sweet time getting around to it, but in the fullness of time no song is safe from my <a href="https://theha.us/tags/StupidAccordionTricks" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#StupidAccordionTricks</a>! Here I am wrecking bbno$' 2021 banger <a href="https://theha.us/tags/Edamame" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Edamame</a>!<a href="https://youtu.be/ndvVx-yteHk?si=CAtde96iaujqlf2R" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://youtu.be/ndvVx-yteHk?si=CAtde96iaujqlf2R</a>

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