1952 Accent Spices advertising.
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#Advertisement #Vegetables #FloatingHead #spices #Retro #Vintage
1952 Accent Spices advertising.
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#Advertisement #Vegetables #FloatingHead #spices #Retro #Vintage
I found the only Lebanese market here. They have more spices than all of Monterey and Pacific Grove put together
The shawarma smelled incredible but I was too full from tacos, so I promise to be back
Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet | Journal of Translational Medicine https://www.diningandcooking.com/1969619/underrated-aspects-of-a-true-mediterranean-diet-understanding-traditional-features-for-worldwide-application-of-a-planeterranean-diet-journal-of-translational-medicine/ #Biomedicine #Fish #general #grains #herbs #légumes #Medicine/PublicHealth #Mediterranean #MediterraneanDiet #MediterraneanWine #OliveOil #PlanetaryDiet #PlantBased #Spices #sustainability #Wine
I've never been given the opportunity to BECOME a brand new Mccormick 50 Piece Spices Set before. What a deal! I'm not sure I can pass up this spam email opportunity from (not) Costco.
Mother has algorithmically reformated your family recipies
The Mainframe, known to you as MOTHER, has determined a statistically significant correlation between the consumption of foods containing herbs and spices and rebellious activity. From now on, spices and other flavourful additives shall be restricted to levels determined by MOTHER to be safe for your freedom. Your legacy and family recipes are being edited to remove spices and unsafe herbs. Salt shall be strictly rationed to no more than 2mg per household. Unnecessary use of flavour enhancers now carries a penalty of six months in the labour camp.
This discussion has been evaluated as correct. There will be no appeal.
Thank you for your compliance.
MOTHER protects. MOTHER is freedom.
Now on DrixPell Store: Pizza Slice!
Get it on Gumroad: https://drixpell.gumroad.com/l/pizza-slice
Get it on Ko-Fi: https://ko-fi.com/s/7e0a5813f6
Get it on Shutterstock: https://www.shutterstock.com/image-vector/pizza-slice-pepperoni-spices-2593504961
Expand your #Spice cabinet/vocabulary: Radhuni
Mostly in Bangladeshi, (East) Bengali cuisine
Tiny seeds with a distinct aroma/flavor - somewhat different from ajwain and very different from similar sizes or a touch smaller celery seed.
Whole fresh leaf is going to stay whole, so significantly more is needed for the same transmission of thyminess, but it's also stronger.
Dried leaf will break up and dissolve similarly to pre-ground, it'll just take a touch longer.
So for me it's 2x fresh, and the same amount of dried.
~Season to taste~
Where should I spend my money when shopping for quality spices and herbs?
Confession: I'm a gardenless person who cares for a small clump of chives. Sad, I know.
Don’t pay a fortune for pumpkin pie spice at the grocery store! Use pantry ingredients and make it yourself in a matter of minutes.
Do you know where nutmeg comes from? It comes from the tropical tree myristica fragrans, native to the malucca islands of Indonesia.
Pic 1: unripe fruit hanging on the nutmeg tree
Pic 2: closeup of leaves
Pic 3: when the fruit is ripe and ready for harvest, it cracks open
Pic 4: inside the fruit. The red part is mace, and nutmeg is the spice that gets shaved off the brown pit under the mace.
As far as I know, the fruit isn't used, but if you know of a use for it, lmk
The Lost Tastes of Medieval Andalusian Cuisine: A Wealth of Spices and Flavours https://www.medievalists.net/2025/01/lost-tastes-medieval-andalusian-cuisine/ #MedievalFood #Andalusian #Spices